Champagne Pomegranate Balsamic Cocktail

Champagne Pomegranate Balsamic Cocktail

Ingredients:



  • 4 cups crushed ice

  • 1 cups J. Olive Co. Pomegranate Balsamic

  • 1/2 cup ginger ale

  • 1/4 cup brandy

  • 1 (750-milliliter) bottle Champagne or sparkling wine


Directions:



  1. Combine the first 5 ingredients in a pitcher.

  2. Pour about 1 cup of the Champagne mixture into 8 glasses.


Original recipe and image found at Sonoma Farm